Chocolate Cheesecake Recipe

Chocolate Cheesecake Recipe

Chocolate Cheesecake is certainly one of my family's favourite cheesecakes. Once more, using the mini cheesecake recipe, you can make it many alternative methods, all of them fabulous.
DIRECTIONS FOR CHOCOLATE CHEESECAKE
- Use 1 crust from recipe above
- Use 1 half (1/4) of the cheesecake batter recipe above
- Earlier than pouring batter into prepared crust to bake stir in 2 tablespoons of mini chocolate chips, white or dark
- Pour into pan
- Bake as above
I garnished my Chocolate Cheesecake with melted semi-candy baking chocolate after the cake had fully cooled. Using a toothpick, I pulled the chocolate throughout the top of the cake to make a starburst kind pattern. I also added just a bit of unsweetened toasted coconut to echo the flavor in the crust.
Chocolate Cheesecake will be made many various ways. You'll be able to swirl melted chocolate into the batter or use chopped chocolate cookies for an amazing look and flavor.
You too can drizzle melted chocolate of just about any variety on the top. Add raspberries or strawberries for a stylish dessert.